Improver

Celluzymes Bio

  • Celluzymes Bio

This organic bread improver has a specific function: it allows to obtain a dry and stable dough during the production of all rich in fiber baked goods, such as wholemeal bread. In addition, Celluzymes Bio bread improver significantly increases the volume of bread during baking. It also ensures a well alveolated structure of the crumb.

 

  • Organic and clean label bread improver.

  • Celluzymes Bio is ideal for all organic wholemeal bread, rich in seeds and rich in fiber breads.


Logistic information

Celluzymes Bio

CODE 238

10 kg Packaging

  • Food bag (Paper | Pe HD)  

Palletization

  • 50 Packs per pallet
  • 9 Layers per pallet
  • 6 Packs per layer

Subscribe to our Newsletter

Join our subscribers list to get the latest news from Il Granaio, directly in your inbox.

Privacy Policy* (Read)