A wide range of enzymatic mixes for the artisan and industrial production of bakery products such as bread, focaccia and bread substitutes. Our products are clean label, chemical emulsifiers free and synthetic additives free. We produce in Italy, blending the highest quality ingredients to obtain semi-finished mixes with guaranteed performance.
Concentrated mix for the artisan baker who wants prepare different kinds of special bread
Complete bakery mixes for the artisan baker looking for new products and high quality ingredients
Enzymatic blends and dried sourdough to improve bakery processes and the quality of the baked goods
Healthy bakery products mixes, for the artisan baker following today’s healthy trends
Organic mixes and bread improvers for the artisan baker and the food industry
Bread and baked goods toppings for the artisan baker and the food industry
Professional bread molds for the artisanal bakery’s daily production