Improver

Oxy-Zero NCC


Natural anti-oxidant improver for bread and rich in fat baked goods.

Dosage: 1% on flour weight

Dosage: 1% on flour weight

More shelf life

More shelf life

Prevents rancidity

Prevents rancidity

Organic version available

Organic version available

products Ox-Zero
products Ox-Zero

Data sheet

Available formats:

Packaging:

DMD:

Available formats:

10 kg (COD 3911)

Packaging:

Food bag

DMD:

12 months

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