Professional bread roll to divide the loaf into cute morsels.
Our line of professional bread moulds allows the artisan bakers to make special breads with original, elegant and funny shapes. Mould Rombi is our exclusive professional patented roll, which divides the dough into tender and comfortable morsels.
Patented professional roll for bread (Rombi Mould).
Perfect for bread made with our Nucleo® Rombi mix, that contains wheat semolina and corn flour.
Professional mould (COD CFP121)
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