Nucleo® 1 + 9

Baguette


Concentrated mix for the production of typical French bread.

10% Nucleo® + 90% flour

10% Nucleo® + 90% flour

Crunchy crust

Crunchy crust

Soft crumb

Soft crumb

With whole milk

With whole milk

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How to dose our Nucleo® mixes?

To simplify the work of the artisan baker, the Nucleo® dosage is studied to always obtain 10. In this way it is possible to quickly calculate the right quantity that the baker add to the flour. This Nucleo® has a 1+9 dosage, that is: 1 kg of Nucleo® + 9 kg of flour.

Data sheet

Available formats:

Packaging:

DMD:

Available formats:

10 kg (COD 1011)

Packaging:

Food bag

DMD:

12 months

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