Volare®

For artisan panettone without chemical emulsifiers

Volare® is the complete pastry mix for rich sweet yeast-raised baked goods to bake all year round: Panettone, Pandoro, Easter Colomba... It enables the production of clean-label artisan products because it contains no chemical emulsifiers. The secret lies in its innovative enzyme formulation, which ensures lasting freshness and exceptional softness for your artisan product. With this premix, the dough will be more stable and easier to work with. The finished products will feature excellent volume and an open crumb structure.

Volare® is practical to use, consisting of two complete mixes: Mix Madre, for use in the first dough, and Mix Padre, for use in the second dough. The artisan baker therefore only needs to weigh out yeast, water, sugar, eggs and butter.