Nucleo® 5+5

Curcuma

Concentrated mix for turmeric bread and bread substitutes

Clean Label

Vibrant color

Intense aroma

Maximum crunchiness

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Technical materials and recipes

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Bread mix with turmeric, a spice rich in benefits

This breadmaking mix is based on turmeric, a spice from Southern Asia with numerous documented beneficial properties: antioxidant, anti-inflammatory, cleansing, digestive… Nucleo® Curcuma gives bread and bread substitutes a characteristic ochre-yellow colour and a mildly spicy flavour. Sunflower seeds and oat flakes enrich the taste.

Dosage: 5 kg of Nucleo® + 5 kg of flour.
Natural, clean-label Nucleo®.
Concentrated bread mix with turmeric, a spice rich in beneficial properties: antioxidant, anti-inflammatory, etc.
Particularly suitable for crackers, breadsticks and crusty breads.

How is Nucleo® dosed for breadmaking?

To simplify work for artisan bakers and industrial bakeries, Nucleo® dosing is based on a simple principle: Nucleo® and flour always add up to 10 parts. Depending on the recipe and the desired result, the ratio can vary: 1+9, 2+8, 3+7 or 5+5. The first value indicates the parts of Nucleo®, the second the parts of flour to add.