il mattino di Padova - From apprentice to entrepreneur (24/4/15)

Riccardo Sandre’s article on the rapid, exponential growth of Il Granaio delle Idee, published on 24 April 2015 in Il Mattino di Padova. The article discusses major investments in Research & Development for new products, as well as the company’s distinctive features: eliminating chemicals from breadmaking and inventing concentrates for specialty breads. Thank you to Riccardo Sandre for the article.