Vivo Plus is the improver specifically formulated to retard the healing process in order to have a softer, fresher, longer bread. Vivoplus increases the shelf life of bakery products, which will maintain a very high level of softness. Its advanced formula, based on cutting-edge enzymes, makes bread softer and fresher. This enzymatic improver ensures excellent resilience, allowing bread to quickly recover its original shape after compression.
Natural and clean label improver.
Formulated for a softer and fresher bread that lasts more.
Perfect for traditional leavend cakes.
The product is certified by Halal Global, the Halal Product Control and Certification Body.
25 Kg Packaging
Palletization:
10 Kg Packaging
Palletization
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