Frozen is the improver that allows you to successfully manage all the major challenges related to the freezing of dough. It controls and stabilizes the leavening, favoring a golden crust that is always crisp. It also increase the volume, improving the structure and increasing the strength of the dough. In addition to it, Frozen reduces chewiness and prevents the development of bubbles on the surface of the finished product. Frozen is certified Halal.
Natural and clean label improver.
Ideal for managing all phases of the dough freezing process.
Specifically formulated for: retarder proofing chamber.
10 Kg Packaging
Subscribe to our newsletter and stay informed about news, promotions and events every month!