Ox-Zero is the natural bread improver specifically formulated to prevent rancidity of products with a high lipid content or with seeds. Thanks to the presence of natural and antioxidantsn plants extracts, this bread improver is actually a natural antioxidant. Ox-Zero helps to increase the shelf-life by keeping the product fresher for longer. Ideal for crackers, breadsticks, rusks, Ox-Zero is also perfect for the industries specialized in high lipid regional products such as the Italian taralli and friselle.
Natural and Clean Label bread improver
Formulated to prevent rancidity and increase the shelf-life of rich in fat products
Ideal for crackers, breadsticks, rusks
This product is certified by Halal Global, the Halal Product Control and Certification Body.
10 kg Packaging
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