• Polar

It guarantees excellent performance to doughs that have only been partially cooked before being frozen, so they require only a quick bake-off. Polar gives more strength to the gluten and more stability to the dough, favoring the increase in volume. It also reduces possible flaws of the crust, such as break, developing of stains or different colors.

Specifically formulated for: parbaked frozen.


  • Natural and clean label improver.

  • Specifically formulated for: parbaked frozen.

Logistic information


COD 378

25 Kg Packaging

  • Food Bag (Paper | Pe HD)


  • 20 Packs per pallet
  • 7 Layers per pallet
  • 3 Packs per layer

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